This event takes place in the past.
A Taste of Sicily! - 411
5/18/2018
6:00 pm to 8:30 pm
Main Campus
Italy is famous for an incredible convergence of cultural influences from Greece, the Arabian Peninsula, Spain and Asia. This class will introduce students to basic Italian cooking techniques and teach useful tips. All recipes will be provided on the dat of the class.
Menu:
- Sicilian Caponata
- Homemade Cavatelli with Swordfish, Olives, Capers and Mint Sauce
- Orange Salad with Red Onion and Pistachios
- Limoncello Mousse with Fresh Berries
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